About Us
Rely on
our experience
The Cooperativa Agricola Ruggiero has more than 40 years of experience in the sector. Thanks to a cooperative identity oriented towards competence and innovation. Ruggiero has become a leader in agricultural production in just a few years.
Our Products
Cipollotto D.O.P
Cipollotto
Cipollotto Rosso
Cipolla Pelata
Zucca
EXCELLENCE MEETS
TRADITION
Starred chef Peppe Guida and ‘il cipollotto Nocerino DOP’ come together in a series of innovative flavours. The recipes enhance the natural qualities of the spring onion, offering innovative and high-quality combinations. RUGOTTI is perfect as a condiment or accompaniment for a fine dining experience.
Our Recipes
Hamburgers with onion pâté
In a frying pan, toast two slices of stale bread about 1 cm high. Finely chop parsley and garlic. Make a ball with the minced beef.
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Pasta al cipollotto D.O.P
‘Pasta al Cipollotto D.O.P.’ embodies the excellence of Italian cuisine, celebrating the authenticity and quality of the onion.
Spring onion pate on crostini with anchovies
The curiosity of the spring onion pate, enriched with almonds and the fresh touch of lemon, blends harmoniously with the delicate texture of anchovies in oil.
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Società Cooperativa Agricola Ruggiero
Via Taurano (lotto 68) Zona PIP
84012 Angri (SA)
Le nostre certificazioni:
Contatti:
- +39 081 859 47 79
- +39 081 859 56 11
- info@cooprugiero.com
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