SPRING ONION PATE
Creamy and delicate-tasting, the ‘Cipollotto Nocerino DOP’ pâté is born from Peppe Guida’s passion for traditional flavours and the desire to amaze with simplicity that has always characterised the Chef’s strong style.
8,50€
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Provenance
CAMPANIA
Packaging
190g
Ingredients
"Cipollotto Nocerino DOP" (77.2%), sunflower seed oil, extra virgin olive oil, carrots, celery, salt, pepper, garlic.
| Valori Nutrizionali per 100 g | |
|---|---|
| Energia | 916 kJ/58kcal |
| Grassi/Fat | 23g |
| di cui acidi grassi saturi/of which saturates | 3,0g |
| Carboidrati/Carbohydrates | 1,8g |
| di cui zuccheri/of which sugars | 0,7g |
| Proteine/Protein | 1,6g |
| Sale/salt | 0,58g |
Learn more
Una volta aperta conservare in frigo, in olio, e consumare entro 15 giorni
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Società Cooperativa Agricola Ruggiero
Via Taurano (lotto 68) Zona PIP
84012 Angri (SA)
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